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Registro Completo |
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
24/01/2001 |
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Data da última atualização: |
08/09/2015 |
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Tipo da produção científica: |
Folder/Folheto/Cartilha |
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Autoria: |
SCHERER, A.M.; SILVA, A.R. da.; PACHECO, A.C.; SCHERER, E.E.; REBELATO, E.M.; VICTORIA, F.R.B.; GERELLI, L.J.; BASSI, L.C.; CHIARADIA, L.A.; VERONA, L.A.F. |
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Título: |
Disciplinar de horticultura: producao, colheita e industrializacao. |
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Ano de publicação: |
2000 |
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Fonte/Imprenta: |
Chapeco: FDRI/SAGA, 2000. |
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Páginas: |
77p. |
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Idioma: |
Português |
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Conteúdo: |
Horticultura. Indicacoes gerais para aplicacao da disciplinar de producao integrada. Caracteristicas de clima e solo. Manejo do solo. Escolha de variedades. Estruturas de protecao materiais de cobertura. escolha da tenica de plantio. adubacao. Adubacao organica. irrigacao. Emprego e scolha de produtos fitossanitarios. Defesa fitossanitaria. Controle de invasoras. Colheita. Aspectos gerais de producao. rotacao de culturas. Preparo do solo. Cultivo protegido. Escolha de variedades. Sistema de cultivo. Nutricao e adubacao do pepino. Polinizacao. Irrigacao. Controle de invasoras. Defesa fitossanitaria. Colheita e Padronizacao.Condicoes de armazenamento. Rotulagem. Higiene ambiental. Industrializacao. estocagem. Cultivo de feijao. |
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Palavras-Chave: |
Agroindustria; Hortalica; Horticultura; Industria artesanal; Pratica cultural; Producao; Santa Catarina. |
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Categoria do assunto: |
E Economia e Indústria Agrícola |
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Marc: |
LEADER 01537nam a2200313 a 4500
001 1015421
005 2015-09-08
008 2000 bl uuuu u0uu1 u #d
100 1 $aSCHERER, A.M.
245 $aDisciplinar de horticultura$bproducao, colheita e industrializacao.
260 $aChapeco: FDRI/SAGA$c2000
300 $a77p.
520 $aHorticultura. Indicacoes gerais para aplicacao da disciplinar de producao integrada. Caracteristicas de clima e solo. Manejo do solo. Escolha de variedades. Estruturas de protecao materiais de cobertura. escolha da tenica de plantio. adubacao. Adubacao organica. irrigacao. Emprego e scolha de produtos fitossanitarios. Defesa fitossanitaria. Controle de invasoras. Colheita. Aspectos gerais de producao. rotacao de culturas. Preparo do solo. Cultivo protegido. Escolha de variedades. Sistema de cultivo. Nutricao e adubacao do pepino. Polinizacao. Irrigacao. Controle de invasoras. Defesa fitossanitaria. Colheita e Padronizacao.Condicoes de armazenamento. Rotulagem. Higiene ambiental. Industrializacao. estocagem. Cultivo de feijao.
653 $aAgroindustria
653 $aHortalica
653 $aHorticultura
653 $aIndustria artesanal
653 $aPratica cultural
653 $aProducao
653 $aSanta Catarina
700 1 $aSILVA, A.R. da.
700 1 $aPACHECO, A.C.
700 1 $aSCHERER, E.E.
700 1 $aREBELATO, E.M.
700 1 $aVICTORIA, F.R.B.
700 1 $aGERELLI, L.J.
700 1 $aBASSI, L.C.
700 1 $aCHIARADIA, L.A.
700 1 $aVERONA, L.A.F.
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Epagri-Sede (Epagri-Sede) |
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Registro Completo
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
23/02/2015 |
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Data da última atualização: |
23/02/2015 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
Internacional - B |
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Autoria: |
TRINDADE, J.; PINTO, C. E.; NEVES, F. P.; MEZZALIRA, J. C.; BREMM, C.; GENRO, T. C. M.; TISCHLER, M. R.; NABINGER, C.; GONDA, H. L.; CARVALHO, P. C. F. |
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Título: |
Forage Allowance as a Target of Grazing Management: Implications on Grazing Time and Forage Searching. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
Rangeland Ecology & Management, Littleton, Colorado, USA, v. 65, n. 4, p. 382-393, 2012. |
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Idioma: |
Português |
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Conteúdo: |
This work aimed to evaluate the following hypotheses: 1) the daily grazing time (GT) and 2) forage searching are more associated with the sward structure than with the levels of daily forage allowance (FA). To this end we proposed a model that was tested through an analysis of the sward structure, grazing time, and displacement in grazing by heifers on the natural grassland of the Pampa Biome (southern Brazil), which has been managed by FA levels since 1986. For three seasons, between January 2009 and February 2010, we evaluated the effect of FA on the main descriptors of the sward structure (herbage mass, sward height, and tussocks frequency) and the effect of these on the GT, displacement rate (DR), and daily displacement (D) in grazing. The data were analyzed with the use of regression and descriptive analyses from three-dimensional contour graphs with the data of the sward structure and GT. The DR was not associated with the FA levels or sward structure; however, the DR presented a positive linear relationship with the D and GT. The incremental change in the GT was accompanied by an increase in the D. Lastly, independently of the level of the FA and season evaluated, the lower values of GT were always associated with the following structural configuration: forage mass between 1 400 and 2 200 kg DM ha1, sward height between 9 and 13 cm, and tussock levels not exceeding 35%. Outside these limits, a penalty occurred in the GT and displacement patterns of the heifers. We found evidence that a better understanding of the cause?effect relationships between the sward structure and the ingestive behavior of the animals demonstrates the possibility of increasing the performance of domestic herbivores with important economic and ecological consequences. MenosThis work aimed to evaluate the following hypotheses: 1) the daily grazing time (GT) and 2) forage searching are more associated with the sward structure than with the levels of daily forage allowance (FA). To this end we proposed a model that was tested through an analysis of the sward structure, grazing time, and displacement in grazing by heifers on the natural grassland of the Pampa Biome (southern Brazil), which has been managed by FA levels since 1986. For three seasons, between January 2009 and February 2010, we evaluated the effect of FA on the main descriptors of the sward structure (herbage mass, sward height, and tussocks frequency) and the effect of these on the GT, displacement rate (DR), and daily displacement (D) in grazing. The data were analyzed with the use of regression and descriptive analyses from three-dimensional contour graphs with the data of the sward structure and GT. The DR was not associated with the FA levels or sward structure; however, the DR presented a positive linear relationship with the D and GT. The incremental change in the GT was accompanied by an increase in the D. Lastly, independently of the level of the FA and season evaluated, the lower values of GT were always associated with the following structural configuration: forage mass between 1 400 and 2 200 kg DM ha1, sward height between 9 and 13 cm, and tussock levels not exceeding 35%. Outside these limits, a penalty occurred in the GT and displacement patterns o... Mostrar Tudo |
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Palavras-Chave: |
displacement in grazing; grazing intensity; grazing pressure; ingestive behavior; natural grassland; Pampa Biome. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 02712naa a2200301 a 4500
001 1123085
005 2015-02-23
008 2012 bl uuuu u00u1 u #d
100 1 $aTRINDADE, J.
245 $aForage Allowance as a Target of Grazing Management$bImplications on Grazing Time and Forage Searching.$h[electronic resource]
260 $c2012
520 $aThis work aimed to evaluate the following hypotheses: 1) the daily grazing time (GT) and 2) forage searching are more associated with the sward structure than with the levels of daily forage allowance (FA). To this end we proposed a model that was tested through an analysis of the sward structure, grazing time, and displacement in grazing by heifers on the natural grassland of the Pampa Biome (southern Brazil), which has been managed by FA levels since 1986. For three seasons, between January 2009 and February 2010, we evaluated the effect of FA on the main descriptors of the sward structure (herbage mass, sward height, and tussocks frequency) and the effect of these on the GT, displacement rate (DR), and daily displacement (D) in grazing. The data were analyzed with the use of regression and descriptive analyses from three-dimensional contour graphs with the data of the sward structure and GT. The DR was not associated with the FA levels or sward structure; however, the DR presented a positive linear relationship with the D and GT. The incremental change in the GT was accompanied by an increase in the D. Lastly, independently of the level of the FA and season evaluated, the lower values of GT were always associated with the following structural configuration: forage mass between 1 400 and 2 200 kg DM ha1, sward height between 9 and 13 cm, and tussock levels not exceeding 35%. Outside these limits, a penalty occurred in the GT and displacement patterns of the heifers. We found evidence that a better understanding of the cause?effect relationships between the sward structure and the ingestive behavior of the animals demonstrates the possibility of increasing the performance of domestic herbivores with important economic and ecological consequences.
653 $adisplacement in grazing
653 $agrazing intensity
653 $agrazing pressure
653 $aingestive behavior
653 $anatural grassland
653 $aPampa Biome
700 1 $aPINTO, C. E.
700 1 $aNEVES, F. P.
700 1 $aMEZZALIRA, J. C.
700 1 $aBREMM, C.
700 1 $aGENRO, T. C. M.
700 1 $aTISCHLER, M. R.
700 1 $aNABINGER, C.
700 1 $aGONDA, H. L.
700 1 $aCARVALHO, P. C. F.
773 $tRangeland Ecology & Management, Littleton, Colorado, USA$gv. 65, n. 4, p. 382-393, 2012.
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